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Bidrage med feedbackWe found the copper kettle a few months ago, and we are glad we did. the breakfast is the best in wales, all freshly cooked and locally sourced. Sunday dinner as with all menus is excellent and cooked by a dame that should have a Michelin star. jane and her sister and her personal are all kind and attentive. the copper kettle is immaculately clean and light and clear. if they are excellent cuisine properly cooked and efficiently served by friendly people and is also good value for money.. and offers a whole day breakfast they will not be disappointed with this wonderful food.
Beautiful house cooked food. warm and friendly place to eat. the eating is excellant .ministrone suppe delicious and the Sunday evening meal are beautiful. friendly staff amazing eating .a little jewel . we will return definitiw.
I and partner didn't move too rhos long. we first came from a few weeks ago and fell in love with the place and did not stop talking about it, because we could not wait to come back and eat again. and make it our new local caffe . who recognized us when we came today, we loved it. I had the jacket kartoffel today and my partner had the full breakfast both beautiful meals and very friendly service. until soon thanks kirsty aethel
Table cloth had tee staines on him so had a feeling that it would go downhill from there. two day breakfast ordered. the waitress was very nice. Eat and tee came, lipstick on my cup, the fried egg was hard, sausages were. like paste not meat and no color to them, thin package speck. toast was like hot brot that had not to do with just a small part of the butter. coast along the road makes a nice breakfast, but unfortunately only until
The food was delicious,staff very friendly. Would recommend to all. All of us had different meals,