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Bidrage med feedbackI added the brother-in-law burger and an egg. It was really good, but I could only eat half when it was. My mom said her BBQ sandwich was the best she had in her didn't know how many years.
I am a lover of BBQ and had it in many places. This place was not disappointed. I have ordered 2 different items on 2 different occasions to go both. The first time was the pulled pork sandwich and it was completely loaded with meat. You didn't jump! I had onion rings with this sandwich and they were also good, a little overboiled, but good. The second time I ordered the big brisket and again they didn't sneak on the meat. The meat was so delicate that it fell apart. I ordered the baked beans with this and loved them. There was so much meat in both sandwiches that I could not finish in one session. I wouldn't call it the BEST BBQ in Conway, but it's high on the list. I saw a review of the Brisket fat and my had hardly any fat on them. I'd say they're a little expensive compared to other places I was, but I'd still get food from there. I wouldn't order a drink, even though the payment is so ridiculous for such a small drink.
I enjoyed the pulled chicken and brisket a lot. The potato salad was beautiful and also the toast. Coleslaw very crispy. The fried Okra was good. Onion rings a little under seasoned. Beans were very good. Overall I enjoyed the food much and I drive 45 minutes to have this bbq because the best.
The food was delicious and the best was amazing. Portions were great and service was great. Very recommended
Had the Brisket Melt Sandwich since my waitress recommended it. It was awesome! The brisket had an excellent smoke flavor, the sauce was great, and the Texas Toast really complemented it. The onion rings may have been the best I've ever eaten. Had amazing service and the owner/pitmaster Vincent Sherry is always a standup guy. I've never seen anyone enjoy cooking like he does. Highly recommend this place! It will not disappoint.