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Bidrage med feedbackIt is only a kiosk, which is spartan, vain that the cutlery and glass are plastic, except that the service is absent, except that the fried is too greedy, vain that the appetizer or sea salad is poor, vabbé everything, but that the cost is like that of a luxury restaurant NOT vabbè.
The environment is spartan, it is surrounded by cars, tables and plastic chairs, immersed in swarms of mosquitoes and among the aromas of grill and fried. Once it was bearable because the fish was good and reasonable prices. Today instead the staff is unkind, it makes a little confusion with orders and is very quick. The fish that all in all is not horrible is not weighed, it goes a little to the eye. When the bill comes, they're pains. We paid 100 euros in four and the boys weren't wise. Personally I do not recommend it but if you like the friggitoria environment with prices from Porto Cervo, well remember the anti mosquito spray...
1 cuttlefish skewer, 1 shrimp, 1 fried x one (scarso , half water 28€ are exaggerated!! Of course the prices are exposed, but they are all etto (except the shrimp skewer 5.5€ and when they make the dish they are spreaders and go to the eye: the cuttlefish skewer has pressed it 10€, the fried 2 etti no of course 11€. Exosis is to say little!! Too bad because fish would not be bad (good skewers, enough fried
In two, 28 euros fried for two(scarso) a medium of wine and water... Best restaurant seen mosquitoes
Bad quality, but I ate a filthy fried in my life. we are local, fried gummy and full of oil. 600 g non-existent... _ especially for the excessive price. you pay a quality thing not of poor quality...
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