Fonda 56 - COLOGNO AL SERIO

For a correct evaluation I should return x dinner. I'll do it very soon

A nice portion of angry pasta abundant waitress a little to the harpedo but we made a small laugh “after the first abundant portion eat also the second?” I also laugh now

I came to this place with my family before climbing in the mountains x Easter holidays. very large parking. local quite large and with seating both internally and externally. very nice idea of the grill on sight (I will definitely come back to taste the meat). we took 4 pizzas all very good, well cooked and well stuffed even if for me he lay a little too thin. Menù of the pizzas very vast also with intriguing and innovative proposals. fast and efficient service with good staff. prices in the standard. overall a very good experience. interesting also some of the promotions that the local offers in the various days of the week.

I would like to point out that this restaurant was indicated by the only passer-by met in the historic centre of ghisalba, so we imagined that there was no place to eat a lunch (despite the considerable architectural importance of the town). The room, equipped with ample outdoor parking, modern and functional and the offer for the meals of work that typical of this category, with full min prices aligned to the average. The only point that in my opinion could be improved service, since the great friendliness and youth of the staff does not always correspond as much efficiency. to us, that we were already late regarding our afternoon work appointment, they came to take the ordinations after about 15 minutes from when we were sitting (despite the fact that the room was full only to met to our table neighbor instead they brought the second and only after the first, but to him went well also so and has submerged it to the waitresssss, which shows quite displeased of the disguid. Valid solution for passing people who are not in a hurry n great claims.

Big meat! one of the best places in the area to enjoy a rich high quality meat.