Singapore Eatz - COCKBURN CENTRAL

Not sure if this is how Singaporean food is supposed to taste but all dishes were SWEET! The bbq pork was more like a dessert dish. Oyster omelette was pretty overpriced too with only 5 oysters and all egg mixed with cornflour I think. Chicken satay was extremely dry and grilled which means no char taste. Not much seafood in the crispy noodles either. Maybe being from Malaysia I’m not used to Singaporean food and taste buds are different but overall was disappointed with our meals. Service was average.

Singapore Eatz is our go-to Singaporean restaurant in Perth, and it has become a cherished dining spot for my wife and me. The Fried Chicken Chops with Rice and Hainanese Chicken with Rice, their best sellers, are absolutely delightful – bursting with flavor that keeps us coming back for more. The friendly staff adds a warm touch to the dining experience, creating a cozy atmosphere that feels like a family business. The wait time is reasonable, varying with the restaurant's busyness. Overall, Singapore Eatz consistently delivers a delicious and welcoming dining experience.

The taste and quality of food are very nice. I was just surprised why they charge extra for takeaway container! Food: 4 Service: 4 Atmosphere: 4

Hello! I can see you have requested for constructive feedback. I ordered the fried kway teow and there were egg shells in the dish. I couldn't eat it. I also ordered the sweet and sour pork with rice. The pork seemed to be fried in very stale oil. I also wish there was more pork to rice ratio as I had so much more rice to pork. Food: 1 Service: 2 Atmosphere: 2

Food is absolutely delicious, best Laksa in Perth and the Wonton Mee is easily the best I've ever had, reminds me of being back in Singapore, staff is very friendly as well, couldn't recommend any more highly, seriously give this place a try Service: Dine in Meal type: Lunch Price per person: A$1–20 Food: 5 Service: 5 Atmosphere: 5