Bareburger - Closter

Don 't be like me the first time I went here. The tablet thing they hand you is the menu, don 't go frantically tapping things thinking you 're ordering. Some of you will laugh, but I know some of you will thank me. Amazing burgers, love the casual atmosphere, minor gripes. First off, realize you get what you pay for. My average burger is over $20, customized. The non customized options are like $15, and for the taste, either option is worth every cent. You get a burger that looks like the picture first of all, and you get a burger that tastes exactly like it looks in the picture. You 're not going to get either of those things from a fast food place. Know all of this going in. This place has become a weekend ritual with me. Nutritionally, I 'm not sure how it weighs against the top 3 fast food chains. But the burgers here are amazing. They cook them to your requested done ness, yet they still maintain a laid back atmosphere. The staff I 've encountered (I 've been visiting for about a year now are polite, down to earth, and not afraid of making suggestions when asked. I haven 't walked away thinking I had a bad burger there, and the one time I wasn 't thrilled with the burger, well, I 'm the one who chose everything (build my burger , so that 's on me. Also, don 't sleep on the water they serve you (and don 't be afraid to ask for it if they don 't give it to you automatically . It was all by itself delicious. Over all 5/5, and the weekend ritual continues! Minor gripes: In humid weather, the table tops become downright sticky. Like 'try to pick up a napkin and pieces of the napkin are still on the table ' sticky. Surely some polyurethane could be applied there. Sometimes it 's hard to subtly get a server 's attention for things like needing a refill on a drink (may be partially my fault, I try to go when it 's not busy . My most awkward gripe is about the manager (sorry, manager! You 're definitely polite but... . If he spots you, he 'll swoop at your table and ask how everything was, surmise that you 've finished the meal, and get you paid and out ASAP. As I 've mentioned, I go there when it 's slow, so I hate feeling rushed out right after finishing a huge wagyu burger. Bro, give me 5 minutes to settle! Anyway, that 's not enough to knock off any stars I 've learned to not act like I 'm finished if he 's in my sight (I never finish all the fries . My only other gripe is that the place I choose to sit seems to have Nickolodeon shows on the tv at all times. Again, no loss of stars and I 'm too afraid to ask for a channel change it makes sense they 'd have the prime corner set up with a kid 's channel. I read from my kindle app instead. If you want something between a fast food place and even the formality of a diner (not a high bar , this place is perfect. It 's fast ish, and still a sit down and order at the table place.

$20 for a single burger was too much. Granted did have GF bun so $18. While it was good it was not $18 good. Aside from the Price the AC unit was dripping condensation from duct work on several tables/person. Otherwise nice place to try once. Likely wont return.

The burger is so good, but I don't advise you to eat it in a launch break, definitely you gonna sleep at work lol, My first time to try fried pickles I liked it a lot (2nd photo), The food is great, The service is very good, The prices are affordable, free Parking available, Highly recommended.Don't forget to follow my account that you can discover new places, Outlets and restaurants with me.

Excellent place to eat at ! The food and the atmosphere is welcoming and enjoyable! I highly recommend. Julia was an amazing waitress as well ! Thank you !

WOW; washed my hands sat down. Got bombard with, are you ready to order?! I had to ask our bartender/waitress is it closing time at 7:17… Ordered a beer was asked 16oz or 20oz. The server/bartender grabbed a glass that was filthy caught her midway and stopped her luckily! She switched it out without realizing how dirty the glass was. She attempted to pour me what was suppose to be a 20oz but majority of it was foam and had to send it back to get less than what we were paying for. My friend asked for a Cruzan Coke, she proceed to ask us if she should put the bottle back or not since it was hard for her to reach the top shelf. We were put in a awkward position and asked her to please give us a minute to decide. 1. The bartender/waitress was eating behind the bar visibly to all the guests. 2. We were served our side plates and utensils without her washing her hands. 3. Was never asked for temperature’s on the burgers. My friend had to tell her, I was never asked. 4. The food was warm and was OKAY! 5. The fake how is your food is unacceptable. I just took a bite and was not even allowed to swallow without her gawking over us. I understand it is extremely hard to find industry people but for the love of god teach your staff about food safety; and the basic’s of hospitality 101!