Nataz Clinton

Kid-friendliness: They were very accommodating for my amazing four-year-old nephew. Service: Dine-in Meal type: Dinner Price per person: $30–50 Recommended dishes: Signature Salad, Cheese Board with Hummus, Honey Butter, and Oil, Filet.

After waiting another fifteen minutes, I received the steak back, only to find it still had a reddish-purple center. I chose not to eat it and took it home to cook properly for breakfast instead. To make matters worse, they added a 20% tip on our $60 wine. I am thoroughly disappointed; it's simply not worth the money anymore. We'll be seeking other restaurants in the future. Ultimately, I ended up spending $180 on a meal that I didn't eat. Not acceptable. Food: 2 Service: 4 Atmosphere: 4

This restaurant is a great choice for a unique dining experience. The four-course menu offers plenty of options and diversity. I had the whole red snapper, which was fantastic. Overall, I would rate the food, service, and atmosphere all at 4 out of 5. I enjoyed my dinner here!

Great service, Fantastic food quality, great atmosphere! Wait staff very attentive! Generous portions on all menu items! Very fair pricing compared to other local restaurants! Have also dined in their Southington location, ditto for above comments! Also great portions and fast turn around on take-out orders! Rick the owner/chef truly cares about his customers! Food: 5 Service: 5 Atmosphere: 5

We had a great time at this restaurant! The service was phenomenal and the food was delicious. The wait staff was very attentive. We will definitely go back. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Cheese Board with Hummus Honey Butter and Oil, Pomodoro