Harzer Speisekammer Michael Woyke

In a small city like colorful bock you can not believe that there can be restaurants. but on the other hand here is michael. the owner is a great cook with lots of experience in organic and slow food! we had a great evening, delicious food and drinks! do not go to big cities, discover the local resin kitchen!

I went to this restaurant due to good TripAdvisor reviews to eat. the restaurant is characterized by ecological eating and long-term yarns (sous vide). I chose the menu of the day. very tasty salad as an appetizer - main dish rather traditional German food - desserts some pale in taste. Okay, but I didn't blow up. very friendly and accommodating waitress. If I visit these parts of Germany again, I will return in hope to be impressed.

I went to this restaurant based on good TripAdvisor ratings on the food. The restaurant impresses with ecological food and long cooking (sous vide). I chose the menu of the day. Vey delcious salad for beginners Main course more traditional German food dessert a little pale in taste. Okay, food, but I wasn't blown over. Very friendly and accomodating waitress. If I visit these parts of Germany again, I will hope to be impressed again.

In a small town like Buntenbock you can't believe that restaurants can exist. But then again, this is Michael. The owner is a large cook, with tons of experience in organic and slow food! We had a great evening, nice food and drinks! Do not go to big cities, discover local resin food!