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Bidrage med feedbackWent there twice for breakfast and the food was great. The Kibbeh Omelet blew me away. Never had Kibbeh before, but I will at every chance from here on. I would have given this five stars but the service was slow, probably due to a short staff, and I wish they would have had something different on the TV not Fox News.
Being there is not a whole lot of choices in this area, went there twice. Breakfast was very good, eggs served warm, meats good, and prices fair. Country Fried Steak for lunch was great, he gyro was good, and hamburger good as well. Service a bit slow, especially for a yankee. Given the other choices in the area this is the best.
Very good place to eat. Owner very warm hearted and friendly. Establishment been around for many years, can use some updating but the service was very good.
My son and I duck hunt this area annually and always visit Paula and her staff at the Rest Haven. All of their food, breakfast, lunch and dinner, is delicious and usually more than I can eat. If you are looking for a wide variety menu, good location, wonderful people, visit the Rest Haven for excellent service and delicious food. Tell Paula the Georgia Boys said howdy !!!!! Just a great experience and we are already looking forward to our next trip.
This is one quirky restaurant. Family-owned for more than 50 years, the restaurant serves Italian, Lebanese, and Southern dishes. The daughter of the owner was doing it all, taking orders, serving, and I believe she was also cooking pies. A man took our order. I think he was the cook. One server did not have a good command of the English language, and just bused tables. Although the restaurant was not even close to full, it took a long time to place an order, and even longer to get the food. One group left before their food was served. My husband went and refilled our coffee. When our food was finally served, the lady said she would give us free pie because we had to wait so long. I had kibbe and cabbage rolls. I’d never had kibbe before, but it was flavorful, if a bit dry. The cabbage was overcooked and the filling was bland. My husband had a hamburger steak with gravy. It was large, and good, but the french fries seemed to be frozen and baked. Not so good. It took forever to get the pie, but it was coconut, and still warm. The pie made all the rest worth it. Delicious! So, if you are not in any particular hurry, this is an interesting place to visit, but be sure to order some pie!
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