Cibus Hostaria Romana - CIVITAVECCHIA

Roman tavern located in an ancient town square. The club, run by two very nice boys, opened three years ago and already then I had an incredible quality. Over time they varied the menu, adding other dishes of the Roman tradition. On the last occasion I tasted three types of first: carbonara, gricia with artichokes and rigatoni with the tail, these latter really special. Particular mention for one of my favorite dishes, the meatballs to amatriciana on cream of cacio and pepper, tasty and phenomenal. Right prices compared to what they offer: a cutter, a plate of mixed bruschettes, three first, a dish of meatballs, one of chicory, three sweets and three bottles of water, 99 euros.

Really very good! We did a lunch at vo, really contained waiting, maybe 5 minutes from the order came all! Birra alla spina lager classico from 0,5L to 5€ and as first we took a specialty of the day, ravioli to the carbonara, really heavenly, a cacio and pepper to the truffle, where the truffle did not feel so much, but there were the great pieces, but not very creamy, finally for the child we took some jumps in the mouth to the Roman, good however it felt still wine, or alcohol that it was used. . Fast and friendly service! Total 45 euros!

Great value for money. Very well. If we want to find a defect, the acoustics of the room can be improved.

Good food, waited for the norm, sin the staff, very bad behavior.. not even a smile, service made without even looking at customers, dishes almost thrown on the table.. account in the average

Great! Roman dishes in Civitavecchia. Carbonara, matriciana cacio and pepper!! Take all of you into small charming little padellone, to remember the barracks. Everything really delicious!!! Meat the first appetizers... And desserts!! Absolutely to go now and also expanded so there is more space for everyone. Remember to book and always scramble! Does that mean something?! Bon appetit!