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Bidrage med feedbackThe service at this restaurant is superbly friendly, with a wide selection of drinks to choose from and a charming atmosphere. This pub is likely one of the cleanest I have ever visited in the UK. It's a delight to sit outside when the sun is shining.
I really like this pub as it seems to be a popular spot among locals with a welcoming atmosphere. The restaurant is well-lit and spacious, with a focus on delicious food and a great selection of drinks. I dined here three times, trying something different each visit, and all the dishes were lovely. The Sunday menu differs from the weekday one, with a particularly tasty mushroom and cashew Wellington that I would definitely order again. The service was a bit slow and seemed a bit disorganized at times, as we had to inquire multiple times about our drinks and our sorbets were mostly melted when they arrived. However, these small issues weren't enough to overshadow the overall positive experience. We were able to walk in for a table for two twice, but for the third visit, we made a reservation. We did have to skip one visit because the reservations were fully booked, which goes to show how popular this place is. I'm happy to have this restaurant near my hotel.
Christmas Eve dinner at the Thomas Cubbit (which will become a perennial family tradition). Dinner, drinks and dessert exceeded expectations! Thank you to Darrell, John, Skye, Roseanna, Jack (and Amelia) for an amazing experience. We will be back. The Sunday roast was exceptionally seasoned, Jack made me a bespoke Old Fashioned (asked which spirit I preferred (rum/whisky), Roseanna and Skye were on top of any needs for the table. Dessert was top shelf (I ordered the chocolate mousse).
Had Christmas Eve dinner there. From the moment we walked in we were greeted by the manager and seated by him. We had amazing drinks by John and Jack, great table service by Sky and the food was AMAZING! It was worth every penny and going to be a reoccurring spot for my family in London.
Having worked in the area in the past and used the TC regularly we were very disappointed with the food. Service good most of the time bread excellent! But lamb chops so tough even the steak knife provided couldn’t nt cope. Chef needs to sort his meat supplier out…£31 for two lamb chops tough as old boots and boiled potatoes wrapped in wilted greens not good… but should be easy to sort.
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