Chimacum Cafe

Great little diner. Definitely got that old time, family feel. So good that we called in for brunch on our way to Port Townsend called in for homemade pie iced tea on the way back. Waitresses are adorable onto it! Call in if you're passing for sure. Great value! ?

Visited for a Sunday morning breakfast with the whole family. Ordered the #1 and #2 breakfasts and the portions were large! We left very satisfied and with leftovers. Very tasty. We will come by another time.

Been coming here all my life. It's about the same under new owners. They did some minor changes to the inside. I guess I would just stick to the burgers. Always would get a piece of pie that's the highlight. Thankfully, the waitress saved us from ourselves and never came around to see how we were after she dropped the food off. Despite our deer in the headlight stares...Sometimes you never know how invisible you are until you go into a restaurant. I think they might frown on you serving yourselves.

My son bought two chicken fried steak breakfasts to go. They were not bad, but I have three issues. 1. The menu has no prices, and these two breakfasts cost $58. 2. The packaging is wrong for a breakfast like this as everything was piled on top of each other and squished in and soggy. 3. This is the concerning one. My son got these right after they opened, and I could taste fish on the eggs, yet no fish was on the breakfast menu.

Best pie ever. We live in Hawaii but grew up in Washington with a cabin on the Hood Canal and grandparents that lived in Port Townsend. We stopped by the Chimacum Café and discovered the pie one night more than 30 years ago and it’s been a family tradition ever since! Now we try to stop by and pick up a pie to ship back home to Hawaii whenever we’re in town. Super impressed that they’re using locally grown wheat now for the crust! I’ll try to add a pic when we thaw out the strawberry rhubarb pie we just brought back. :