Topo Gigio - Chicago

This is likely the best Italian food I've ever tasted, and everything else was outstanding as well—the atmosphere, the ambience, and especially the exceptional 6-star service from Adan. As for vegetarian options, the eggplant dish is a must-try.

I absolutely adored this restaurant! The olive oil and Parmesan for dipping bread was delightful. The Caprese salad was outstanding. The homemade pasta with their red sauce and sausage was truly amazing. Their decaf cappuccino was top-notch. We couldn't resist sharing a large cannoli with our coffee!

This restaurant has become my go-to spot whenever I'm in Chicago. The atmosphere is fantastic, and it's located in a lovely community. The food is made to order, which I really appreciate. I ordered the seafood risotto, and it was incredible. My son tried the sausage dish and enjoyed it as well. The scallops were truly outstanding! I will definitely keep coming back; they make me feel like family.

Great authentic Italian food and very reasonably priced. This place has been around for over 25 years and a local favorite. Waitstaff was great, quick service, kind and friendly. Nice ambience, with outdoor, indoor seating. Easy access with public parking next door.We ordered Mussels, Little Neck Clams and grilled Calamari for appetizers. For dinner we ordered the special Alsambuca with veal shank and the Cocchiglie Meditteranea. Both were delicious. Ordered Tiramisu for dessert! Yum.

Definitely suggest reservations, was about a 45 minute wait. Food and drinks were delicious. I love when everyone food comes out hot and fresh and it did! Service was good. Plan to go back and try something elseFood: 4/5