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Bidrage med feedbackThe bar looks beautiful when you first walk in, which should have been a hint given the availability of tables on a Saturday night. The drinks weren't cheap, and they didn't impress either. I ordered the "Ahi Navhos," curious to see what it would be like. Unfortunately, it turned out to be tuna poke presented in the standard way, served with stale pita chips—not at all resembling nachos. I also tried the lettuce wraps, but they came with wilted lettuce that seemed more suitable for a salad, with none of the leaves usable for wrapping. The chicken inside was both dry and bland. The salad I ordered was extremely lacking in flavor, and the dressing was tasteless. On a positive note, the sweet potato waffle fries were decent. However, the nacho appetizer took so long to arrive that it came out with the rest of the meal. Our waitress was rushing us from the start, even though the restaurant was quite empty. If you have another dining option, I would recommend choosing that instead.
The food and service were outstanding! However, the music was a bit too loud, and the prices for the food felt a little high, even for a hotel setting.
I met someone for a quick dinner and absolutely loved the ambiance of the restaurant in the Kimpton hotel. We started with the Caesar salad, which might just be the best I've ever had! It was a generous portion, perfect for sharing. I ordered the Thai Basil Chicken, which was excellent, while my friend had the salmon and risotto. Both dishes were delightful! I can't wait to dine there again!
The Fillmore, honestly, was my second choice after I couldn’t get reservations at my first choice, but I was pleasantly surprised! The food and service was good and me and my family enjoyed it!
We ordered a lot of appetizers and a sandwich plus a couple drinks. It was so good!
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