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Bidrage med feedbackAs I dig into the burger, first thing I noticed that bun was one of the best bun on a burger, warm and soft texture, blends in perfectly with all the condiments and burger meat which you can taste the freshness. They use a little bit of fish sauce giving the burger an unique taste you won’t find anywhere else.Food: 5/5
Wow! Ordered the Community Double Cheeseburger…super yummy! This is a must visit gem! Try the mushroom butter dumplings. Our server was Nicholas…Friendly Knowledgeable Attentive! Can’t wait to return!
We ventured to this dinner spot almost on accident as we passed through this neighborhood on a way to a concert. As someone who dines out regularly I find that it is increasingly more difficult to get impressed with food. We were definitely impressed here. From appetizers to main dishes, everything was unique and delicious. Papaya salad, short rib dumplings, crispy rice noodles were definitely our favorites.
Great food. Great service. Great any time, but their monthly wine dinners are a particularly excellent value. Brenna researches the wine and Joey matches it to the food. The May wine dinner was one of their best New Zealand wine, a ramp kimchi dumpling as an amuse bouche (but I love all their dumplings), crispy blue prawns with wheat berries, yellow curry gnocchi with a duck leg, and then an almond rhubarb tart. Fantastic! Can’t wait for next month.
Cozy place with some delicious vegan options. we have the Dan noodles and a seasonal Mung-Bohnen-Krepp. both are big enough to share and delicious. the dan noodles were spicy, but really good. there were also some vegetarian options that could have been easily veganized (mostly by spending cheese.) I am definitiw back.