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Bidrage med feedbackJust had 2 courses from takeaway menu, really lovely flavours. Didn't want chips with pasta meal, had side salad instead. Perfect. Thank you James and Sally
Obviously during the present circumstances, the restaurant is closed but James and Sue have been providing a takeaway service. We’ve had numerous meals and haven’t been disappointed by any of them, tonight however was the crowning glory, 1/2 a crispy duck with veg, fabulous, can’t wait for them to open again 10/10.
We have had several wonderful evenings at Little Churtons and have been made to feel incredibly welcome on every occassion. The food, wine and service is always fantastic. It is a real treat and we will be visiting again very soon.
We visited on 22nd Aug and thought we were entering a bar rather than a restaurant. No tables set. The owner was quite brusk but friendly enough. The food was very disappointing in that potted shrimps are supposed to be served either cold or warm. They arrived in hot butter just floating around in the liquid. I have never had them served in that way ever. The glass of diet coke arrived tepid without ice or even a question about it.The asparagus were soggy in very salty Parma ham with a large chunk of cheddar cheese plunked on top and slightly melted. It was concealed and the grease from the cheese had saturated the asparagus. The menu makes no mention of cheese topped asparagus. Just disappointing.
We all went out for a meal to celebrate having family visiting from America, but unfortunately the host/owner was extremely rude. They made it clear that they were not interested in accommodating any allergies or dietary restrictions, such as coeliac disease. Despite wanting to leave, we stayed because we were a party of 14. The host's attempts at being witty came across as offensive and disrespectful. The food was mediocre at best, and overall I was not impressed. I have no intention of ever returning to this restaurant.
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