La P'tite Brasserie

Pizzas are excellent, delicious tomato sauce, made at home it smells! and the dough is fine and crispy. Besides all this, we're welcome. and nothing to say.

Home rotten and dirty dish! If I had to use terms to the height of the lack of respect given to customers it would fit perfectly! We spent the time of our lunch a little rushed because we had only one hour in front of us, we inform the person who is at the service, which doesn't seem to play it while there were only 2 catch tables when we arrived...we bring our 2 deposits to 20,50€, certlebrity copied but bathing in a black juice and without flavor We hear the server (patron? complain about the lack of frequentation of his restaurant and the fact that traders don't play the game to make him work...and for cause... We asked to take the 3/4 of each of our 2 wards that we don't have the time to finish ... which seems to shock the gentleman who ended up telling us yeah, I put him in a box To save time and avoid him an extra return I then head to the counter with the smile to pay by asking Is that what I can pay you the addition?” and there he answers me more And he left The arms fell to me, I almost almost left without paying, which never happened to me! I give you the irrespective comments to the customers I heard in the kitchen between the cook and the waiter while I was pearing with my CB in front of the counter, literally smoked by the emanations of the kitchen, waiting for him to cash me... First and last time here for me! You will not come to cry when you fail because of your behavior towards the customers who make you live! I had already heard that this place was not at all the same since it was not at Fred's, but I didn't expect it! When you're not a merchant or a restaurateur, you're not doing this job!

Simple place frequented by the premises of home-made dishes. I ate lasagna with spinach made on site and cream burned all accompanied by a glass of Portuguese white wine excellent and served well fresh. I recommend this address.

After a reception of the most extremes and a waiting one can no longer wait, we were finally able to order. The boss kept repeating to who wanted to hear that he was tired of this job. The meal finally served was really not good. Our remarks to the bosses made him laugh well and did not deprive himself of making disparaging remarks, thinking that we were not speaking French. Anyway, avoid this place at all costs!

Very expensive to eat as a Koh Lanta candidate. Slimming in the salad, but according to the cook and boss, it's normal, the salads come from the garden in front of it so no what to offend. The return of the plate clearly disturbed him, and made a small plate even more. No commercial gesture, the 14€ plate was worth the slug and be fully cashed. In the middle of August, more than 35° in the shade and even more in the veranda that perhaps serves as a sauna. Being a restaurateur is also being a merchant, it's a trade, and it's not everyone's trade.