Peixaria Recanto do Serrado

It is interesting as you always expect something like a muqueca capixaba u a baiana and ends up proving something completely different. the marshfish is delicious, well served and takes banana. I thought it was different. Besides, the price was not high.

Rustic restaurant and cozy. I went with my husband and ate a roasted and stuffed piraputanga with onion in the butter. It was delicious. the people who served us were very friendly and attentive. Surely when I get a chance, I'll go back to this fish shop.

We lunch on Sunday, roasted fish on the coal, made at the time, very tasty. clean, quiet place with friendly service. Very good!

The roasted fish are not cheap at any place but among the opcoes this eh the best benefit cost in my opiniao. simple location but always fresh and grilled fish on time! cold beer and accept credit card. the simple salad and the ventrecha are tasty. a small fish from for two and with two soft drinks comes out in the 100 real range.

Quality fish, typical of the thick bush rivers, river fish. Special service. We arrived late for lunch, received us even so with education, presteza and agility. We wanted to try the piraputanga on the coal, but the helium was super-stricken explaining that unfortunately the barbecue was already erased and that it would be extremely time consuming to reactivate it. Besides, we got there too late for lunch. we understand perfectly! The painted was fried at the time and was dry, loose rice and wonderful pirão. To keep up, 1,500 cold beer. Congratulations to the helium and his employees, his wife and everyone from the house! We strongly recommend visiting!