Cafe Thyme - Chanhassen

No doubt! If you get good food, find it here with Chef Jessica!

I had a lovely Sunday brunch and highly recommend the Risottokuchen Benedict! The French toast on the side is a must-try as well. Although there was only one waitress on duty and the place was quite busy, she did an excellent job of attending to everyone.

Very nice atmosphere and friendly staff. The food is amazing; locally produced and all hand made, even the ice! The Scotch eggs were the best I ever had, and I tried an orange creamy carrier that was just amazing. The food is worth the prices!

Lemon ricotta beignets are delicious. Hot, crispy, but soft and creamy inside. Biscuits and gravy are flavorful, savory, not salty or greasy. Coffee is strong and bold. Atmosphere is pleasant and music mellow. I have a new favorite spot.

I ordered the vegetable dosa wrap, which was packed with sautéed kale, curried cauliflower, and crunchy yet tender carrots—so incredibly flavorful. It comes with either house-made chips or a salad, but I opted to substitute for the garam masala seasoned fries, which were phenomenal. On the side, I enjoyed a small portion of avocado salsa and a savory-sweet pear chutney. Honestly, I could eat this every day! The chef clearly demonstrates impressive skills, and the service was very friendly. I can’t wait to go back and sample more of their internationally inspired, healthy dishes!