Da Anna Maria - Chambéry

Don't change anything. It's been a while since I've eaten a pizza so good congratulations chef

Small restaurant very pleasant and quiet, excellent cuisine. I recommend the specialties page. Warm welcome, do not hesitate to book to be sure to have a table.

Years pass but pizza is always as good at last not as pizza, specialists such as bacci or trhetto are a killing! Entrance, dish, dessert without moderation

An efficient, fast and smiling manager and besides being a super chef who makes fantastic pizzas! It's always a pleasure to get there.

Pizzaiolo very kind Quick and efficient service Affordable prices Special mention to trhetto that is excellent and very copied! It is like a rolled pizza dough with a mixture of cheese inside, raw ham, parmesan and olive oil. I recommend