Pitaya Rennes Cesson - Cesson-Sévigné

Unpleasant manager, very badly received I will not return to it I advise you, I had a little dog we were refused while there was nothing writing on the door

No table was clean and it was dirty, dirty, dirty! Meat whether beef or chicken was anecdotal and the few tiny pieces of beef were too cooked. On the other hand, full of dough, really much; much; ben yes, it doesn't cost anything! The dishes were eccentric until the next day, the lunch didn't pass! Positive: the staff was smiling.

It has been several times that I consume at pitaya de cesson because I love this chain of resto and my work is next, However the service is catastrophic every time, there are many people there but an order placing more than 30min to arrive because it has been forgotten aside it is really bad. So I did not eat at noon because of the slowness of this service. I really feel disappointed.

A chain that specializes in Thai exoticism, it changes fast food sempiterals inspired by the USA, pseudo Chinese buffets or pizzerias. Here, no chichi. We eat on the spot or take his cooked dish at the request of the wok. The choice is between 15 options (white rice bases or vermicelle of rice or noodles); either wheat or rice chicken or beef or gambas that have for name: Green curry Yellow curry Red curry Nua kao Sie yai Pad Thai Shrimp garlic and pepper Beef Thai Beef loc lake Chicken Thai Chicken satay Bo Bun Thai Vegetarian Thai salad Chicken ananas The map to choose is well made, with the photo of the dish and its complete composition. On average, it will cost you 12,50 €. No entry is proposed. Moreover the servings are very generous. The desserts offered (from 2,20 € to 5,00 € are without interest. As for the compound dishes, it's good. The 3 beers offered (no one is Thai are not a good choice. The Tsingtao (mediocre is Chinese La Pukhet (mal orthographer? reminds the famous seaside resort of Phuket is made in France. The exotic white beer with lemon and Thai basil, specially brewed for Pitaya (allusion to the no less famous seaside resort of Pattaya in France is pleasant. Why not offer the 2 excellent Thai beers Chang and Singha? A regret also: the dining room is spartate with stools and wooden benches misdesigned, uncomfortable.

It’s not bad to make us wait for our order on the outside of the terrace near the trash. Very class