Jollibee - Cerritos

This new Jollibee recently opened up in Artesia. We were in the area and decided to stop by and grab a bite to eat after we saw the bright red bee mascot. I've been to other Jollibee locations usually located inside Seafood City but this one was a standalone restaurant with super clean tables and bright lights. Service was pretty good, but there seemed to be more workers than needed. The restaurant has a fairly big dining area, but half was closed probably because it was already quite late. Food was standard ordered chicken (only spicy left otherwise we'd have to wait over 20 minutes for original) and spaghetti as well as some burger steak to go for my friend while I feasted on the mango and peach pie. That pie was super tasty, especially when piping hot; pie is wider than a regular apple pie from McDonald's and shorter in length. I realized how good it tasted and by the time I had offered some to my friend, I had unknowingly finished more than half. As for the chicken and spaghetti both good; standard Jollibee taste. We also got an order of fries. Would probably not recommend getting this unless you can get a guarantee that they're fresh. Our fries were super cold and limp, probably one of the worst fries I've had at a fast food type place. They have a private lot for parking as well as drive through.

First time in a long time going to Jollibee’s and it’s good, the hamburger steak I had was like the heavily processed steak meals banquet has, but ten times better. I also tried their palabok for the first time and it’s good as well. The restaurant itself was also cleaned well considering it’s a fast food restaurant.

Came here for Filipino breakfast. Got the longanisa and tocino breakfast combos. Also had the spam sandwich and I have to say I was surprised at how pathetic the portion of spam was in the sandwich! The rice combo was presented very well and filled me up. The combo came with free coffee and that was good as well.

The taste of chickenjoy and spaghetti here VS the one close to me (Seattle) is so different. It 's so much better here. So close to the Philippines '. And their gravy servings are generous and not 'tipid '.

Busy location, but the food came out quickly. Fried chicken was stellar. My kids also enjoyed the Filipino style spaghetti. Peach mango pies were messy, but delicious.