Cosimo's Brick Oven Trattorias Restaurants

That was a wonderful experience. We were not out of the local area and kept on the basis of simple location. The service was impeccable and even very busy with the restaurant on a Friday evening we sat immediately without reservation. The food was spectacular and portions very generous. The drinks were also brilliant and tasty as well as inexpensive for quality. The server was very friendly, attentive and knowledgeable about the dishes and corresponding pairs of drinks. You take cash and credit cards.

Overall we've had good experiences in the past, however tonight was a disaster. Ordered takeaway, and when we arrived the pizza was ready and had already been out, but we waited an additional 20 minutes for the herb roasted chicken. So the pizza was cold of course, but we figured we could just warm it in the oven and no big deal. My partner was enjoying her meal and eating the mashed potatoes, when suddenly almost vomited. I couldn't figure out why until she showed me the nail mixed in with the potatoes. Unfortunately it was in her mouth when she found it. I don't know how this happens, I don't know how or why somebody prepping the food wouldn't notice losing part of their nail, especially if this size. How would they not throw the batch out knowing this was in there. If this wasn't accidental, then it was done purposely. I honestly try to post only positive reviews, but this is truly foul. I don't know what else to say..

Had a great experience here on date night. The calamari was so crispy and seasoned perfectly. I ordered the herb baked shrimp, the Shrimp were jumbo, Garlic Herb Crumbs, Charred Scallion Wild Rice, Sauteed Baby Kale, it was phenomenal. I was very happy with my choice. My bf had the spicy chicken fusilli, he said it was okay, said it was somewhat bitter... For drinks I had the spicy margarita, it was so refreshing with the right amount of spice and the cream cheese carrot cake is a must for dessert. So moist and delicious. I had a great time here. Service was excellent, waitress was very attentive, Will definitely return.

Calamari was good with the sauce. A little greasy but a good starter. We had meatball pasta, shrimp pizza and mushroom pizza. Meatballs tasted like frozen but pizzas were crunchy, thin and large enough for 2 people. Definitely I?ll try their pizza but not sure about the pasta. Tiramisu was full of whipped cream and I didn?t like it but Crème brûlée was on point ?

First time at this location and it was to celebrate my sis-in-laws 50th. They put us in the wine room which was spacious and private, great room! We had a dedicated server for our party, she was attentive, professional, helpful and fun! Now to the good stuff, the food! Everything was delicious! To start, Fried calamari was fresh and flavorful and the antipasto misto was beautifully presented on a wood board, all delicious! Onto the main course, grilled chicken penne, sounds simple but just wow! The chicken had great flavor, fresh chunks of mozzarella throughout and homemade pesto..5 people got it and there were no leftovers. It was that good! I skipped dessert but had the Mexican coffee, perfectly prepared and just right on the alcohol (some places overdo the alcohol). Look forward to eating there again!