Le Bouchon De Capitoro - Cauro

We went with family to the restaurant of the capitoro. The experience was delicious at the plate level, the ease to park and leave our children for 3 and 5 years played in the garden. Finally, the positioning of price quality is very competitive in a price context that tends to fly to Corsica. We feel the cook very invested and it is seen in the plate. After lunch, we went to the cellars of Clos Capitoro, to order his drunk wine at the time of lunch. An address to be recommended. Lacroix family

Excellent, very good quality price, friendly welcome, friendly setting!!

Oral setting, warm welcome and delicious dishes! Stop!

On the edge of the T40 at the cross of Porticcio, Ajaccio and Cauro, this restaurant offers daily dishes announced at 14.50€ on a visible sign of the road (it is not always the case). The frame is rather beautiful, the outer space is very pleasant. Possibility of eating also in the veranda. Prices vary between 10 and 15€. I personally opted for the plate from Prizuttu Corse (18-24 months) to 14.50€. That was great. For the dish, it will take between 20 and 30€. I opted for the duck parmenter at 19.50€. All right, too. My wife opted for the gambas plate at 26.50€. Nice, but given the quantity (3 beautiful gambas), the accompaniment of vegetables/salade could have been a little less discreet. Not much to say about service.

Capitoro Pig is a large restaurant in a charming setting. Value for the very correct money for the quality of the meal and flavors. A great for chocolate nems that finish the meal on a sweet note at the top! In this special period: gestures are respected and perfect detanciations. Depod gel and obligatory mask. Everything is respected for our safety!