Il Capriccio - CASTELLABATE

I came back last night I have to say all delicious. I ate beans and mussels great for according to a fried of squids and shrimps very fresh, eventually the honest account. I recommend it.

The typical restaurant of the place, excellent location, private and quiet, excellent food with abundant and well presented portions and excellent price. If I have to find a mole a little too much speed between one range and the other, we just finished the appetizer and came the first. Recommended

Every year now we pass from this restaurant to enjoy a fresh fish dinner away from the casino of the places of holiday, in fact it is located in a not very busy road that connects the famous Castellabate so it goes great for a quiet dinner on the terrace! Excellent marinated fish appetizer and all the first we have taken...good and light the fried of squid and shrimp. For the celiac of the group they proposed appetizers and dishes that could eat and it was also satisfied. The account is another happy note despite the orders take place via menu proposed by the waitress and not from the paper menu (so without knowing the prices). Unica pecca does not accept ATM and credit card

I've been in this restaurant for 20 years, I have to say that instead of improving it gets worse. the dishes are few is always the same the service very slow quality ' is as good as the prices. must improve.

Restaurant rather secluded, which is accessed with a ramp from the hilly road, not very frequented, that from Castellabate leads to Perdifumo (be careful to identify the sign . It has a large terrace overlooking the surrounding hills. The kitchen, both of land and of sea, is simple, with typical dishes of the place (fusilli, ricotta ravioloni, grilled vegetables, mixed roasts etc. but also of wider diffusion, such as pasta with clams or seafood, sea frying etc. Pretty plentiful portions and kind staff. Service a little slow. Good value for money. With 25 euros, a good fusillo with tomato sauce, a mixed grill with fries contour, discreet red wine of the house, water and coffee (antipasto of bruschette and frittelline kindly offered . In short, a quiet place, on the hill, away from the confusion of the coast where to eat simple and good things without spending much but also without great expectations.