Anna Maria's Pizzeria - Carrboro

Decent but nothing to brag about. Got the penne with sausage and chicken, it was plain in taste but hot as in right out of the oven. Prices are fare

We usually get the white pizza and it's the best in the area. The dough is soft and fresh, and the cheese is just perfect. We have also tried the meatball sub, which was good, but the dough keeps us coming back

This was our go-to local joint for Pizza pasta etc. when we lived nearby. It usually had pretty good food. We ate here the other night on our way home to Durham on 54, were looking forward to a few fave dishes. Well, the chicken Francese had inedible chicken. Not chicken breasts, it seemed like thin pounded thighs with skin on. The sauce and spaghetti were decent, but the knife couldn't even cut thru the stringy chicken. I'm still shocked how awful it was. And the other dish, linguini with white clam sauce, was also practically inedible. They made it like an Alfredo with thick cream sauce,, and not at all what the dish is like anywhere else. We tossed most of both dinners. Disappointed, will not be going back.

Steak and Cheese sub is decent,just lacks “steak” very skimp on the meat.

Best pizza around ! Great crust, reasonably priced!