Tabla - Calumet-Norvelt

We were in the neighborhood and we're looking for some light food to tide us over until dinner when we came across this Georgian restaurant that sounded interesting. We hadn't had Georgian food before so was excited to give it a try. The place had a modern aesthetic with both outdoor and indoor seating. Since it was ridiculously hot outside, we ended up eating indoors but the outdoor space seems great for when the weather is better. My wife is lactose intolerant which

Fantastic Georgian food. The decor is chic and the food is oh so delicious. My friends and I split a few things from the menu. The salad was fresh and the meat was so tender. I think the stand out item was the egg khachapuri. It was cheesy and oh so good. I can't wait to go back.

Friendly staff, with excellent knowledge of the menu. Food was great. Nice atmosphere. Highly recommend. I wasn't sure what I wanted, as this was my first time here and my server made fantastic recommendations. You could tell she understood the menu well. Prices are worth the food.

We shared 7 plates between 4 of us. All were interesting dishes, and we all had different favorites. Service was so friendly and attentive and helpful (I think her name was Autumn). My favorites were the traditional kachapuri and the fried pork belly.

It was our first time eating Gregorian food. We ordered the three Khachapuri special (3 for $33), lamb chops and salad plus a red wine flight for my friend. The Khachapuri were good. Favorite was the Elote. The original Ajaruli was a little plain but still tasted good. The Maryland crab cake Ajaruli was just okay. I don?t think the sauce blended well with the crab and cheese. The lamb chops were tasty. The salad was delicious with a nice sized portion for the price. My