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Bidrage med feedbackThe moules (mussel) on Friday should die for. there are many easy parking spaces. it is very easy for disabled people. there is a garden on the front side, which has much shade, but is a little loud with traffic noise. on the back there is a small private terrace that is great in the spring and autumn, but in the summer is a little hot. the restaurant is guided by a man and a woman.
We arrived at the restaurant around 12.15 were given the menus at 12.55 only to be told that Moules were off, so although we were disappointed we decided to stay due to the late hour. We ordered omelettes all round, the meal finally arrived at 13.50 I have to say the omelette was first class but could have been because we had waited so long. all the while we were waiting for our food other people were being served Moules and chips and most of them arrived after us. When we went to pay the bill the lady asked were we tourist to which my friend said no we have both lived in Callian for 20 years. I might suggest her thinking we were tourist one why they had run out of our first choice and service had been so poor was because they thought we were English tourist.
I did not like it because it s situated on e very narrow busy high street so very noisy, the food is simple sans prétention
Very well received. very good cuisine.more years I go
A small restaurant on the edge of the road at random. pleasant surprise. We took homemade chicken rillettes and mussels in Normandy and fries. an excellent quarter of red wine, coffees. the couple: husband in the furnaces, wife in charming room.