NOtaBLE - The Restaurant - Calgary

This restaurant is fantastic. The food was amazing - we both had the rib eye steak with carrots, broccolini, and fingerling potatoes. Everything was cooked perfectly. The carrots were the best I've ever had, the steak was incredibly tender, and the risotto was heavenly, just as our waitress Kate described. The service was fast, friendly, and knowledgeable about the menu. The 'no-bull' beer was delicious. I highly recommend this place for anyone looking for delicious wood-fired food and a great atmosphere. Don't miss out on the potato pork rolls - they are incredible. The community atmosphere in this place is palpable. We will definitely be coming back here again.

This place is amazing. From the minute you arrive you are greeted with servers who enjoy their job and make you feel at home. The menu is amazing and with my wife's gluten intolerance they have a great selection of gluten free options and don't make you feel that it's an inconvenience. I highly recommend this place and I don't normally do that but wow...great place to eat.

We had bought several gift cards for Notable but had never dined there ourselves until recently. It turned out to be a fantastic evening! Our server greeted us with champagne flutes to commemorate our first meal at the restaurant, and things only improved from there. We followed all of his recommendations and were not disappointed - he was both informative and affable. The cuisine was expertly prepared and incredibly tasty. Unable to settle on a dessert, they "accidentally" brought us an extra one. We will certainly return in the future!

Our first time there tonight. The food was delicious, and the service from ALL the staff was excellent, but especially from our server, Erin. Would definitely recommend to all our friends. Thanks so much for a wonderful evening out

Tonight, I had the pleasure of dining at NOtaBLE The Restaurant and I was pleasantly surprised by the amazing experience. I would give this restaurant a 9 out of 10. The food was absolutely fantastic. We enjoyed the Lobster and Shrimp Bake as well as the pork chop with white corn grits, both dishes were to die for. The pork was cooked to perfection and the grits had such a depth of flavors that I was left speechless. I opted for the strip loin with Shallot Butter and vegetables, and it was clear that the dishes were expertly seasoned as there was no need for extra salt and pepper on the table. The dessert was the perfect way to end the meal - the Chocolate pudding with salted caramel ice cream was simply divine. Overall, it was a wonderful evening filled with love and delicious food at this fine dining establishment.