Pizzeria Da Rita - Cagliari

We were five people and we all got different pizzas and we all feel that they were among the best we had ever had. For me it was the best ever (Cosa Nostra with salsiccia fresca and broccoli). Baked in stone oven and rich with fresh ingredients. I'm glad I asked the nice waitress for recommendation. The menu lists a choice of almost 100 pizzas! The service had a cozy family feeling. The old man wished us welcome and asked, politely, some guests move to another table to give our group a nice table (the place was packed). Only minuses are that waiting time was almost one hour and they had run out of local beer, but we forgot this once we first got our imported beers and later our meals.

Having a pizza it 's not a so special occasion, but to make -special- I suggest go to Da Rita : herself is making them and I guaranty it 's worth waiting!

I loved their concept (smaller size option and lots of toppings to choose from), but every pizza we ordered was rather anticlimactic. FYI, we had Margherita, with zucchini and fresh cream and with bottarga di mugina.

Beautiful small location with very typical Italian pizza. they even have several sorts of gluten-free beer.

For me the best pizza in cagliari, with options for lactose free or even vegan mozzarella.