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Pizza is amazing! the best I've ever eaten! friendly staff
Really large pizza, prepared in traditional Neapolitan way, obviously high frame, soft paste. in the menu many typical products also the belly does not miss to the famous breadcrumbs typical of gragnano: who doesn't know, I can try it next time too (pancetta and mozzarella, the classic one, of course) I have many other products from the Neapolitan/Sampland revisited in an original way: It's really good. also the baba (called to the Neapolitan babba is special, only the wet lacks a bit of bite (alcoholic). excessively available parking on site: you do not miss the canons 20/25 minutes as at como center. Try.
Pizza very similar to that Neapolitan, thin with the classic cornice and the super delicious tiramisù to the mills! prices are expensive, but quality raw materials.
Neapolitan pizza good but...... missing that touch that only in napoli there is and are also nice