Pilar - Cadaques

Tried set dinner for 30 Euro. Very disappointing, seafood soup with no seafood!!. Rude staff who failed to engage with customers. Avoid, there are many better places at a similar price

My husband brought me to eat here on the strength of how good it was in the 1970s. I’m pleased to say that it is still very good. It’s still owned by the same family. Very simply furnished, it’s like being entertained in someone’s own dining room, which indeed it was fifty years ago. There are only about a dozen tables which are looked after by one friendly waitress. We both went for a fish parillada and it was fantastic. A generous serving of fresh fish and seafood, cooked to perfection. Highly recommend!

Eat at leaat one meal there every year. The Paellas are as real as they get, the grilled sardines are as well. The owner reminds me of Elaine in NYC, but the food is a heck of a lot bette.

Por fin, .... Desde la última vez nos quedó pendiente comer aquí. Hoy por fin

Lugar muy tranquilo, cocina de toda la vida y casera. Tienen mesas en un pequeño balcón y es muy íntimo y agradable. Me falto que sirvieran café. Está un poco escondido, pero vale la pena buscarlo. Es chiquitito, mejor llama y reserva.