Capriccio Osteria A Metà - Busta

Peggior mountain bar the bartender should go butcher in the south because this does not do for her

Group of 7 people, hours aperitif, just another table already served in addition to us. We waited for more than 20 minutes that the bartender came to take the order in which instead he cleaned the other empty tables (lamenting alone for his reasons), he went out to smoke and served people arrived after us. We left without consuming. Waiting for the defamation charge as I read from other reviews, I add that I have no wrong bar and I am not inventing anything. Simply not everyone is suitable for managing a bar.

I confirm the attitude of the owner described in the other reviews, we were in 8 people and when we asked the account there was a refusal to expose the receipt (reason). The situation then has arisen in rude answers from the owner who has always turned rudely towards customers. _

I arranged for my 32nd birthday a beautiful aperitif for about ten people. Paola was wonderful in the preparation of cans, pizzas, bottles and extremely friendly in the service. Intimate context and in line with what I was looking a stone's throw from the center. From the party to the group we were extremely excited about everything. We'll definitely come back!

Beautiful place, sinned for the propietaaria always with muzzle no acoglienza smile as if you gave them annoyance that you came, place without any joy, no chips with the spriz, only 4 old pieces of focaccia with the dump salami, dry tramezzino