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Bidrage med feedbackThis restaurant is a must when they visit busan. during the weekend including Friday night, it accepts limited reservations and they might think that walk-in is only available. you start lunch at 11:30 a.m., but they will be safe when they register at 11:00 a.m. here is fresh bark extream limited, so if you want to taste, they better come earlier because of the amount. the fresh bark feels like a melt in mouth. Of course, the yangneomgalbi, marinated bark meat, is brilliant, but you should first try fresh bark ribs and, as above, they prefer to try noodles from kartoffels. it is fantastic with the sauce.
Come early. they find the anti-personal to write their names and the number of people. we reached about 1030 in a cold and windy morning. there are already 20 groups above us. a good wait time of 1 hour to taste the heavenly hanwoo. on the expensive side, but it's worth it. the potato noodles is a must try as cooked in the sauce and soak all the aromes.
The galbi taste is very good! and after meals, they give oranges for dessert! but there are too many people...
The staff is friendly and eating is delicious. but if they just go, there are many people, so I recommend them a reservation. eating in this business is delicious and affordable, so I recommend you go there.
The marinated galbi of restaurants is soft and not tough. I recommend to add nudels. also the Doenjang stew of this restaurant has many nice! I will try again
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