Tilbagemelding
Bidrage med feedbackSecond time at Second Home. The food is fabulous. Probably the best dinners that I ever had. Smoked meatloaf, sweet potato pancakes, perfectly charred Brussel sprouts. Since food service is my career, I spent time peaking through to the kitchen. The chef and sous chef were totally in sinc. Really great to see such level of professionalism. Focused. Quiet. Efficient. The tall young man is definitely a rising star. Our server was exceptional, too. Make a trip here to this trendy, fun restaurant. You will not be disappointed. I really enjoyed my experience here.? It was so nice that the chef took the time to acknowledge us as we were leaving, even during the middle of a dinner rush.
I really want to like Second home. I’ve eaten there twice. I think they have an interesting menu and great service. I found that everything I’ve ordered seems to be trying too much with sauces and toppings and you can’t taste what you ordered. The green tomatoes had too much topping. The trout cake zucchini noodles had too much sauce and oil, but the kale was great and the cake was interesting. Another visit the avocado toast had too many tomatoes and balsamic and I couldn’t taste the avocado. Stick with the basics, add a little salt,and refine the sauces and you have an all star experience!
Great menu. Sweet potato pancakes are great. Very nice wait staff. Give it a try.
Very good. Have enjoyed the charcuterie board, trout cake salad, pork loin skillet, shrimp and grits and hush puppies. Martini was good. Note that although their website and Google say they are open until 10pm on fri and sat, they close at 9pm.
Definitely going to be one of our go-to Brunch spots from now on. Came out on a Sunday and had one of the best meals (and service) we've had in a while. The food selection ranges from all around basics kicked way up, to more creative. I tried the smoked trout benedict, which was amazing. Can't wait to try other things soon!