Forty Thieves - Buffalo

French onion soup was really salty. I got the chicken sandwich was unnecessarily huge I could only take 2 bites. It was cold. Uncomfortable seating, dark and the whole vibe was off. They did have good fries though.

French onion soup was really salty. I got the chicken sandwich was unnecessarily huge I could only take 2 bites. It was cold. Uncomfortable seating, dark and the whole vibe was off. They did have good fries though.

Great neighborhood spot serving elevated bar food. great spot for a burger and the staff is always super friendly. my only criticism is that the place gets way too crowded with the frat bro-y type on weekends and it can be downright overwhelming. however this is not the fault of the restaurant and the staff does a great job managing them/still getting out food and drinks even when the place is packed to the brim.

Can't wait to go back. I didn't get my burger but that was a 10/10. Three biggest plus the amount of TVs you can watch all your sports.Food: 5/5

I think about the vegan hoagie Forty Thieves 's excellent kitchen dreamed up way too much but let 's start from the beginning. We came for lunch the day before the blizzard hit and the restaurant was packed. Yet our gem of a server, the aforementioned kitchen, and the manager of the restaurant who swung by our table to ask would you mind if we added vegan mayo, vegan cheese and sautéed portobello mushrooms to your order? all went a million miles out of their way to transform the makeshift steak hoagie (hold the steak) I ordered into two yes two! properly gooey, stick to your ribs vegetable hoagies loaded with caramelized onions , grilled peppers and sautéed mushrooms on toasty, chewy gluten free rolls brushed with olive oil. My order came with French fries and they were piping hot, crispy, and nice and salty. Pictures say a thousand words in this instance so I 'll end here.