Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackIt is a basic restaurant, with a well-marked letter, which does not stand out for good attention, especially at the time of breakfast.
Just betweeni num café e um sumo com a minha família. Razoavel care e eu verifiquei isso nos horários da Happy Hour normally fica cheio.
We had breakfast there because we stayed at the hotel. Disyauno seemed very good to us, although if you come from Caribbean countries you probably lose more variety on the menu. We haven't eaten or dined there, but we've seen a couple of offers on the menu that were at very good price!
Options are increasingly limited. I liked the salmon salad that's not there anymore. What I like is that in winter the menu has the option to change the dessert by soup of the day. The richest are desserts.
Specify the lentil stew they make in the Midi. Very good attention and the price is excellent.