Itamae Sushi - Buenos Aires

Great fresh sushi and other meat choices. Excellent value for money. Service was excellent. There's nothing more to say!

Legitimated lasted 15-20 minutes for a waitress to welcome us and take our drinks order. That was the pace for the whole meal. We tried to ask for another round of drinks, but finally we gave up because we were unable to get their attention. Sushi was very mediocre. Shrimp in the role had a rather strong taste that was difficult to identify as it caught Tempura. Did not eat the rest of the roll because we felt it might have begun to go bad. Salmon and tuna rolls seemed fresh, but we were not huge fans of the whole taste. We went on a Saturday night and the place was packed as we passed. We should have checked travel advisers before we decide to eat there. Definitely better options in the area.

Very delicious sushi! We had the Tabla oxygen and the lemonade with ginger, mint and lime. The sushi was really fresh and delicious. I also liked the ginger who came with him. In addition, the set-up is very stylish. I recommend it!

Large plate with a beautiful price and very good taste. I really liked all the different options! Nice wine, also for a very reasonable price. Shame for the hidden deck load, but that was the only minor

This is my first review on trip advisor. I am not usually one to complain but I feel compelled to advise people for safety’s sake. The raw fish had a distinct ammonia smell and tasted off. I was tired of eating steak so I wanted to try something different. The waitress was polite and pleasant but when I advised the chef about the issue he offered me 20% off and no apology. I ate about 30% if the food on my plate and even though I was hungry I was afraid to eat it. I have travelled to Japan twice and to Asia 26 times. Some of the best sushi I have had is in Vancouver Canada and I eat sushi at least once a week. I was hospitalized in Mexico with severe food poisoning for 2 weeks so I am diligent went things seem off. Please note this is not about taste or service, it’s about food safety.