El Faro - Buenos Aires

I want to make special mention of an impeccable and very well made dish at the PB restaurant at the Hilton Buenos Aires Hotel. This time we talked about ' tomahawk', a culinary delicacy. This is a veal meat chop that keeps the rib bone in the cut. The final silhouette of the product is a meat cut in a manner similar to an axe. Whoever's interested, you can look for why of his name. I also highlight great service of AA staff

Post pandemic It is located inside the hilton Opens from Tuesday to Saturday It does not cover parking A positive and surprising change as this time the chef detached us. The presentation of the dishes was unique, in the best French style. With an exquisite bread with olive oil to accompany it. I recommend from the entrance the mollejas without a doubt The hot brie cheese was rich also but the mollejas were extraordinary, the best dish of the night, out of the ordinary The bife's eye : its cooking point, which I ordered, was perfect. What I didn't like very much was aji in vinegar. De dessert inspiration rubs the delicious filling. The outside looked like a super pot. Impeccable Super Servantage In super recommended conclusion 5/5 Super high cost

Very good buffet at noon for business meetings. Reasonable ratio price quality. There are salads and cheeses, meats and main dish fish and sweet options and fruit salads. Includes beverages without alcohol and coffee

A very beautiful, super warm place with a very personalized attention. We feel very comfortable. Super recommended

A place of excellence in Puerto Madero with the modern elegance of the Hilton. Good range of tickets. Perhaps the main dishes should be more important. Too much quality to be buffet. I'd like more if they served the main dish the wets.