El Estanciero - Buenos Aires

Another Asado-Rind place to choose among many in Las Cañitas. Your Executive Menu for 1000 Arg. Pesos (during the week! is attractive. And yet they find a way to pamper the experience by calculating exorbitant prices for drinks, wines and “Extras” that their...junior staff misleadingly sells you at “a small upgrade”. Read the fine print and get everything in writing... or better still... Eat somewhere else if you are looking for a decent, relaxing, stress-free meal.

There are many grilled steak restaurants in ba and we have much better experience. we went because it was near our hotel and we arrived late in ba. the grilled tenderloin and baby goat were average and no woe. we had better meals. in our previous visit in ba in other restaurants. we did not see many local and especially tourists there. the best part of the meal is broth, weeping and the incubating sauces.

We had a group of ten people eating every age here and all enjoyed their meal. we sat when we arrived and the waiting staff made sure we had everything we needed. eating was great, from salads to meat. No one went hungry and the prices were very good. all ten of us ate for less than $150 usd! would definitely go back. make sure that reservations as the filled quick.

The puppies are a good snack bar. The business has many tables available. Very good service. I'll be pretty roasted. It has acceptable prices for the area around. However, I ordered a barbecue plate for 2 people and they told me I had to wait up to 45 or 50 minutes to roast a meat? You also charged me double service, because? (and did not ask for anything extra, they only brought me bread and already) Canitas is a good hood to eat. The restaurant has many available tables (2 floors). Very nice staff service. Prices are nearby. But I ask for a kind of cri for 2 people and they said that I have to wait for 45 or 50 minutes, all the time to grill a piece of meat, and also they charge me twice, why? (and I don't ask for something extra, they just bring me bread). In this hood and probably in Buenos Aires around the barbecue is on Sundays.

This parrilla is well known to locals, not so to foreigners. So I 'm telling you a secret! Great beef, inexpensive wines and even fine desserts. What else?! The waitresses are very attentive and the owner is usually on the premises. Order bife de chorizo, ojo...de bife or entrañas. A punto , of course! You won 't regret it.