Recyclart - Brussels

The restaurant is situated in the courtyard, and has a rustic yet beautiful and spacious atmosphere. We tried the lasagna with soy Bolognese, which was delicious, and the lentil-rice dish was also quite tasty. We also had ginger juice, which was unexpectedly good despite having no sugar added.

5 dishes, excellent flavors, balanced courses with pleasant touch Beautiful dinner in a beautiful environment

It was a nice experience, I went here to try the 5 meals tasting dinner. I liked how they played with the ingredients in the season and the different courses added really well. Updated by previous rating on 2022-10-25

I had the soup for lunch and it was just a perfect relaxing break in the middle of the day. Very delicious, with delicous roasted bread and hummus, beautiful jazz music and very friendly staff. Warm recommended

Recyclart is an art center, a fabrik, and a 100% vegan restaurant bar. The Bar Recyclart works with people on a journey of employment, both in the kitchen and behind the bar. This integration program is an opportunity for low-skilled job seekers to be able, after a maximum of 2 years, to find a place elsewhere on the labor market. It's the first restaurant I've tried in Brussels and I'm not disappointed, I even had a big surprise for dessert! After a 2h30 trip, I wanted a hearty dish, so I took penne with sun-dried tomato pesto, grilled vegetables and black olives. A good hearty dish to start the day served with a bottle of kombucha. And for dessert a lemon meringue tartlet which on the slate doesn't impress but when it arrives, the presentation, the taste, the flavors were there. A dessert from a great restaurant. I even congratulated the cook and the manager for having decided to make the place 100% vegan! In short, an associative place where life is good!