Bistro Du Phare - Brugge Belgie

This bistro was recommended by a local shop owner for its good food, ample seating and locals focus. They got it right on every point. We stopped in on a Friday evening, and it was filled with families and friends having their weekly get togethers. Even without a reservation, they seated us quickly. We had the option of the outside patio or inside, we took inside. Cosy and warm interior, with wood tables and plenty of candlelight. The staff is friendly and professional and constantly on the move. The Shrimp Scampi appetizer was awesome. My steak with fries and side salad was perfectly done, and my wife’s goat cheese salad was nice as well. Good selection of local beer and array of wine options. It was just what travelers, weary of commercialized eateries, wanted…some local home cooked fare in a nice atmosphere.

Nice place! It's a nice weather today in bruges so we were sitting outside in the sun and it was perfect! The place was busy well it was lunch time as well. The food was good and the staff were nice!

1st night in Brugge.. this was recommended by another restaurant as they were full.. Very enjoyable meal ... Great service and wonderful food ...would recommend and visit again ..

The owner of this establishment has very little talent (or luck) when it comes to hiring staff. We were greeted by a grubby, snot-nosed man-boy whose only skills appear to be leading an adult clique of restaurant staff, harassing customers, and cultivating xenophobic sentiments. Don’t come here unless you’re interested in studying what happens when men are miraculously frozen in the phase of development that immediately follows puberty. If that’s your thing, you won’t be disappointed.

This bistro was recommended by a local shop owner for its good food, plenty of seating and locals. You have it on every point. We stopped on a Friday night, and it was filled with families and friends with their weekly meetings. Even without reservation they sat us quickly. We had the possibility of outdoor terrace or inside, we took inside. Cosy and warm interior, with wooden tables and plenty of candlelight. The staff is friendly and professional and constantly on the go. The Shrimp Scampi appetizer was great. My steak with fries and side salad was made perfect, and my wife's goat cheese salad was also beautiful. Good selection of local beer and a range of wine options. It was exactly what travelers wanted, tired of commercial restaurants... some local house boiled farewell in a beautiful atmosphere.