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I found the Oxtail Dinner to be surprisingly sweet, which was unexpected. There were only three pieces of oxtail, along with a bone, for $25, which felt way too pricey. The rice and peas were mushy, and the peas were practically non-existent. Honestly, this place shouldn't be allowed to serve collard greens. I really regret spending $50 on such disappointing food.
The shrimp was undercooked and quite soggy, and the fries were also lacking in crispness, making them inedible. However, the cakes were absolutely delicious. This was my second time ordering, and I'm not very pleased with the main dish.
I love the ribs, cabbage and macaroni and cheese here!
I ORDER FROM HERE SO MANY TIMES WEEKLY THEY NEVER DISAPPOINT ! Their mac cheese is bomb , their chicken , their collard greens ! EVERYTHING !
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