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Bidrage med feedbackI absolutely love the rice and beans at this restaurant, the salad is fantastic, but could use more avocado. The sliced steak is really good, although I remember when they used to serve a whole steak. This place has been a favorite of mine for over 10 years, the food is always well-seasoned and never too salty. Thank you.
The Fajita Burrito had too many peppers and not enough chicken. The Homemade churros were decent, nothing extraordinary but well made. The Birria Tacos were delicious, showcasing the restaurant's reputation for this signature dish.
The food was delicious, and the salad ingredients were fresh and crisp. Overall, everything was excellent.
Rice is amazing but the quesadillas are nasty and its like a folded taco with cheese and meet. It wasnt even cut in triangles. And they dont give you sour cream
Burrito was at a perfect temperature and the neat juicy so evey bite was satisfying and the tacos are as good as the have always been. green sauce complements perfectly on both.
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