Convivium Osteria - Brooklyn

Romantic, intimate, incredible service is what I would describe about the atmosphere. It may seem small at first view. (There is a more sizable and intimate room downstairs). The tables are in close proximity to each other, which invites you to watch others converse and interact as you also watch, with elation, response to the food. To which, is prepared expertly and there is no wrong choice on the menu. The food will warm you. The wine selection is pristine and pairs well with just about anything on rhe menu. The staff goes out of their way to make you feel special and welcome. I love this place and so should you.

Spent $85 a head for Valentine’s Day. I’m all for “cozy” atmospheres but when you can’t comfortably sit in your chair because too many people are sitting too close to you, then it’s not cozy it’s cramped. At times, the waiters can barely get to the tables and have to reach over other tables to fill your glass of water. For $85 for 3 courses, I could at least get more than 2 stalks of asparagus for my steak. The steak sauce was phenomenal, so was the gnudi and the chocolate cake was the best dessert I’ve had in my life. The squid ink pasta and quail were delicious as well. However, my mashed potatoes and steak were lukewarm which was a bummer. Steak needed more salt too. Lastly, I was not notified there was a 20% service charge added onto the bill. Asking for gratuity when charging a service fee feels disingenuous and I’m not even sure if any of the service fee goes to the waitress. Not a fan of hidden fees. Overall, I’d recommend this restaurant on a not as busy day as the cramped environment can make you feel claustrophobic. However, the food is great and you should try the chocolate cake.

Been meaning to go to this charming neighborhood spot forever and so glad we finally did! We had a great family dinner here, the rack of lamb, ravioli and cauliflower were highlights. (Skip the rabbit)Tiramisu and flourless chocolate cake were delish. They accommodated my vegetarian daughter with an off-menu meatless tomato sauce for her pasta. Lovely staff, beautiful cozy atmosphere.

Great interior and great service. Food was good, but nothing you can’t really find elsewhere though. A bit overly priced for the small portions/taste compared to other great Italian restaurants. Pasta dishes seemed decent.

We spent Christmas Eve dinner here. We are not meat eaters but we found delicious choices. The polenta was creamy and earthy. I found the pasta with squid ink a tad too salty but otherwise well prepared. The atmosphere was rustic and cozy reminiscent of a recent visit to Italy. The service was excellent. Top class by accessible . We were glad we could get a table for two by calling ahead.