Uncle Buck's Grill - Broken Arrow

I have only ever left one positive review on a dining establishment before, but my experience was so incredibly awful I feel responsible to spread the word. My partner and I visited Uncle Bucks yesterday for a late lunch and both ordered a side saladwhich was so small it was finished in a few bites; not to mention the wilted, almost soggy lettuce. It also seemed to have anunderlying flavor of fishiness. The ranch was good, though! I ordered the fish and chips which came so soggy and slimy; Icouldn?t even finish one piece. The batter was dripping with grease and the fish on the inside was mealy and coated in a whitefilm which was pretty appalling. The meal came with a slaw that tasted only of fish and a side of cold mashed potatoes. Ourserver was very gracious and noticed I was not pleased and did not charge me for my uneaten meal. My partner ordered the redfish Islamorada Portofino which wasn?t as unappetizing as my fish and chips (as he managed to choke it down), but theaccompanying broccoli was cold, the clam chowder was seemingly from a can and was lumpy(other than chunks of clam or potato) andcold as well, and the mashed potatoes? cold. It seemed as though everything but the vegetables were previously frozen whichdoes not justify the hefty price tags on the dishes. The only thing I think we should have paid for based on the quality of ourfood was our drinks and a tip for the waitress.

Food was hot. Service was great. I got my sauce on the side but meal was fantastic. Great price too!

The food was excellent, and the service was outstanding! Both times we dined there, Jacob was our server, and we truly appreciated the fantastic service he delivered.

The food was decent, and the price was quite reasonable with the all-you-can-eat fried shrimp and fries for just $9.99. However, the service was a bit slow. On a positive note, the fish tank was impressive.

It was an amazing experience. The service and food were excellent, and the view was absolutely captivating.