Wyatt & Jones - Broadstairs

We had a delicious lunch today. We came across the restaurant by chance and we are so glad we did. Everything from the bread, the wine, small plates and desert was absolutely delicious. We had gilt head bream off the grill which was simply stunning. Some of the best fish we have eaten for many years. Well deserved reviews for a fabulous restaurant. If you haven’t tried this place, then go without hesitation!

Visited for a birthday meal and couldn't be more impressed! Exquisite food, exceptional service. We will be back!

We were a bit worried about the whole small plates thing in case we didn't get enough to eat! We needn't have been. It's actually a great way to eat as it allows you to try a greater range of the fabulous food this restaurant has to offer (particular favs were the devilled mackerel and pommel anna). Also they are very generous about letting you try the wine before you buy and you can buy wine by the glass without the markup which most restaurants apply which meant my husband and I got to choose what we really wanted rather than compromise on bottle of wine we could both drink. Staff were friendly and helpful too. We'll definitely be back.

Book, book, book. Jan and the team do an incredible job. The flavours are beautiful, as is the presentation, a very interesting wine list. A very deserving place in the Michelin list. The sea view is perfect. Young chefs cooking wonders.

Prompt and courteous service with very helpful free advice about seagulls. Enjoyed a lovely rhubarb and custard ice-cream in a substantial waffle cone!