Two Wheels - Broad Channel

Smal but pretty good flavoring. Enjoyed the spring rolls which are fair price and good portion size. Very quick ordering as well

This is a cute little spot. When we went it wasn't busy at all. The food came out fairly quickly. The summer rolls were super fresh and yummy. I got the pork and rice bowl and my boyfriend got pho. Both were pretty yummy. Not the best viet food I've had, but not bad. I'd go again.

If you love Hanco’s or Banh Mi Saigon, do not even consider coming here.This was by far the worst Banh Mi I’ve ever eaten. The bread is stale, dry, and incredibly hard. Yes, Banh Mi is served on a baguette. The ones they used were not good at all.I ordered the chargrilled pork Banh Mi. I appreciated how this place tried to make a pork Banh Mi sandwich differently. The meat wasn’t horrible but the marinate was quite bland. I would say it kinda tastes like teriyaki beef jerky to be absolutely honest.Usually, Banh Mi places put an ample amount of spicy mayo. There was a scant amount put on this already incredibly dry sandwich. The pickled vegetables usually found on these sandwiches were fine. But when I tasted my partner’s vegetarian sandwich, a tofu Banh Mi, it was seriously just unseasoned fried tofu served on yet another dry baguette.I can’t believe the sandwiches alone cost $12 each. My mood was an 8 when I came in and a 4 when I walked out because it eas truly a waste of money.

I recently visited Two Wheels, located in the Upper West Side of Manhattan, hoping to indulge in a flavorful Banh Mi sandwich. The service was decent, with the convenience of ordering from a virtual kiosk. However, I must admit that I was disappointed by the taste of the food.The Banh Mi sandwich I ordered failed to live up to my expectations. The flavors were lacking, leaving me craving the vibrant and bold taste that characterizes a truly delicious Banh Mi. The marinated grilled meat seemed bland and lacked the desired tenderness, while the pickled vegetables failed to provide that satisfying crunch and tanginess I had hoped for.I also found the overall composition of the sandwich to be underwhelming. The ratio of ingredients felt imbalanced, with not enough cilantro leaves and jalapeño slices to provide the refreshing and spicy kick that should accompany a Banh Mi. Additionally, the mayonnaise and dressing seemed to be sparingly applied, diminishing the overall taste experience.While I appreciate the convenience of the virtual kiosk ordering system and the decent service, the lackluster flavor profile of the Banh Mi sandwich left me unsatisfied. I hope that Two Wheels takes this feedback into consideration and works towards improving the taste and composition of their Banh Mi offerings for future patrons.Remember that taste preferences can vary, so others may have a different experience at Two Wheels.

Food was not good at all. The pho was incredibly salty, and my tofu banh mi had no flavor and was horribly greasy and the mayo was unpleasant. I couldn’t eat it at all. It was clearly a busy day because they didn’t get our order right and I had to ask for a soup spoon, etc, but the folks behind the counter were nice.