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Bidrage med feedbackMade a reservation for 9:30. Showed up at 9:37. Was told the kitchen was closed. Like, what the hell. Come on. Don't allow people to make a reservation if you can't actually order food. So assuming I had made it exactly on time on the dot, I'd have to order immediately? Please change your reservation block times or keep the kitchen open until you actually allow people to sit.
I highly recommend making a reservation for dine-in. I was able to nab a spot for the same day, and when I arrived at 6 pm, I overheard the host saying to walk-in customers that the next available opening was at 9 pm. The mini omakase was $30 and I figured it would be a quality over quantity situation which was ok with me as I had had a big lunch but still wanted to enjoy the Sushi Yasaka experience. I also ordered a salad with housemade ginger dressing which I thought could use a little more g … – show
Master class on how to serve fresh and tasty sushi at a competitive price point. Talk about bang for your buck. If you’re not feeling sushi, try the tempura udon. Its chewy noodles are a fun contrast to the crunchy shrimp and veggie tempura. The broth is satisfying in its simple and refreshing flavor profile. Sushi Yasaka should be a staple institution for any sushi lover in NYC.
Incredibly high quality sushi, friendly staff, well priced. Love this place! Their lunch special is excellent too!
Sushi was delicious. Flavors were superb and the fish was very fresh. Nigiri were the perfect size. We also tried the asparagus gommai and various maki rolls (fish and vegetarian) which were all a hit.
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