Jad Jaan - Broad Channel

One of our favorite new thai/pho restaurants. We love to get the pho and the pad see ew. We usually put in our order on the website and they deliver to us. The staff is incredibly nice and the food is delicious!

Love this spot, big portions, extensive menu, and the pho is super flavorful. The lemongrass pork chop is also a highlight. I almost never see anyone else in the restaurant when I go, so I hope that more people discover this neighborhood gem.

Very expensive for the food, 85 dollars for spring rolls, pho soup, pork chop, and two cans of soda. Did not listen to additional instructions for preparation. The pork chops were delicious, no complaints. The pho soup was slightly salty and was missing the flavor of actual pho, the portion of beef was minimal, and the tofu was not necessary. The soup was not bad, just tasted more like a beef soup that lacked the flavors of pho and the 5 dollars extra of beef were just two additional pieces.

Pho broth was bland/watered down. The rice noodles (used in an entree fresh roll) were both stale. Green curry was not creamy they only used cheap green bell peppers bamboo. No Thai eggplant. The ‘fresh’ vegetable garnish for the pho consisted of about 10 slimy bean sprouts, one basil leaf an old wedge of lime. Pork skewers were good. Delivery person could not provide a receipt.

Great food in Washington Heights. Lots of great gluten free choices too